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Chincoteague

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Our Latest Reviews

Plpelino2173 about 20 hours ago

Chicken Parmigiana

My favorite dish. Portions are more than enough for lunch. The sauce is a perfect compliment to the chicken, which is perfectly cooked. My go to lunch dish.

Rgrissett 4 days ago

Crab Cake

Crab cakes were out of this world delicious. Can't wait to go back and eat again!

Hokie 7 days ago

Filet Mignon

One of the best steaks I've had in a while. Great seasoning and perfect cook! Well definitely be back!

Ruthanngodfrey 8 days ago

Fried or Broiled Flounder

Lightly breaded local fresh fried flounder - Huge portion, cooked to perfection - so delicious. Best I've ever had & I have traveled the world over. Ruth Ann.

Kiarraquinn2204 9 days ago

Stuffed Artichoke Hearts

The Stuffed Artichoke Hearts (stuffed with crab imperial) are to die for!!! They are always cooked to perfection and pair well with anything on the menu or simply by themselves. I enjoy several of the things at this Chincoteague Island Restaurant. They also have the best lunch specials!!! The Eggplant Parm is my absolute favorite on the shore! 😉 Also, their house salad dressing should be bottled and sold!

Jrbrady331 about 21 hours ago

New York Strip

We've been going every thursday for the past month for the new york strip special. Everytime we go, its perfection. From the delicious bread to the mouthwatering steak, we always leave full and happy. Not to even mention the wonderful staff and very great prices! Highly recommend!!

Jbass32 7 days ago

Shrimp Scampi

Shrimp scampi is always my go to, however I have never had a bad meal at Ajs. Looking forward to seeing any upgrades to the menu with new ownership. Good luck!

Lynda 7 days ago

Chicken Parmigiana

Love the Chicken parm. It's the best. Also great orange crushes and great service.

Cbbmom 9 days ago

6 Oysters On The Half Shell

These oysters were soooo good! So fresh and outstanding saltiness/flavor. We'll be back for more!

Kshurst2 9 days ago

Seafood Bouillabaisse

This is my absolute favorite meal on Chincoteague! The sauce & seafood together are absolutely delicious. I also love the baked potato with it and a house salad with the house dressing! Please, please, please keep the bouillabaisse, house salad dressing & the baked potatoes!



PAST DRAWING WINNERS

April 2021:
Travis, El Monumento
Georgetown, TX

March 2021:
Susan, Alden Park
Plymouth, MA

February 2021:
Leilani, Hon Machi Korean BBQ
San Antonio, TX

January 2021:
Goodrich Seafood & Oyster House

December 2020:
Hallee, Pizza Sociale
Los Angeles, CA

November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH

October 2020:
Charn, Vitaly
Costa Mesa, CA

September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores, FL

August 2020:
Jo-El, Mick's All American
Mount Joy, PA 

July 2020:
Bronson, Los Dos Potrillos 
Colorado

June 2020:
Elish, Crump's Landing
Homosassa, FL

May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY

April 2020:
Sommer, Little Calf Creamery 
Thousand Oaks, CA

March 2020:
Theresa, Woody's Crab House
North East, MD

February 2020:
Maria, The Rustik Fork
Riverside, CA

January 2020:
Marsha, Stefano's Restaurant
Florence, SC

December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL

November 2019:
Courtney, Axe & Arrow
Seattle, WA

October 2019:
Andy, Backwoods Brewing Co.
Portland, OR

September 2019:
Amanda, Home Restaurant
Los Angeles, CA

August 2019:
Jennifer, Mark's City Grill
Columbus, GA

July 2019:
Rebecca, Frank Gourmet
Buffalo, NY

June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA

May 2019:
Karen, This Little Pig
Amherst, NY

April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA